Vol au Vent is back on the menu! Vol au Vent (Tarteletter) Tender chicken and mushrooms in a light cream sauce, served in our flaky puff pastry shells. $14.95 Now on the lunch and dinner menu!
The Andersen’s Danish Restaurant & Bakery
1106 State Street Santa Barbara, CA 93101
Open Daily 10am-6pm, Closed Tuesdays