Curry Chicken now on the menu !!! Chicken breast lightly pan sautéed, served with a mild curry sauce, topped with sautéed mushrooms and basil, slivered almonds, with a side of white rice.
Vol au Vent is back on the menu! Vol au Vent (Tarteletter) Tender chicken and mushrooms in a light cream sauce, served in our flaky puff pastry shells. $14.95 Now on the lunch and dinner menu!
Try our NEW SPECIAL this week! Stuffed Pork Tenderloin with Goat Cheese, Herbs, Ripe Pears, Garlic Whipped Potatoes, Mushrooms, Syrah demi-glace.
Hungarian Goulash Slow-roasted tender beef, mushrooms in mild paprika sauce, served with garlic mashed potatoes. The Andersen’s Danish Bakery & Restaurant 1106 State Street Santa Barbara, CA 93101 (805) 962-5085
Join us for Valentine’s Day on February 14, 15 &16! ❤️❤️❤️ Every 2 entrees include a select bottle of wine! Our delicious menu features Prime Rib, Salmon Napoleon, Scandinavian Duck, Shrimp Pasta, Leg of Lamb, Chicken Curry and more! For reservations call (805) 962-5085 The Andersen’s Danish Bakery & Restaurant is located at 1106 State...
Join us for Dinner with 4 people with reservations RECEIVE a FREE 6″ Cake !! Choose from Chocolate Charlotte, Danish Layer Cream Cake, or Sarah Bernhardt Cake Based on availability for a limited time!
Join us for Valentine’s Day on February 14! ❤️❤️❤️ Every 2 entrees include a select bottle of wine! Our delicious menu features Prime Rib, Salmon Napoleon, Scandinavian Duck, Lamb Shank and more
FREE Cake !! 🍰🍰🍰 Receive a 6 inch cake When you join us for dinner with 4 people with reservations Choose from Chocolate Charlotte, Danish Layer Cream cake, or Sarah Bernhardt cake! For the month of January 2019
Scandinavian Duck Tender slow roasted duck, tender meat with crispy skin, sweet and sour red cabbage, Baked apple, blanc potatoes, port wine reduction. Chef’s signature dish
Turkey Roast Join us NOVEMBER 18, 19, 20, & 21 for lunch and dinner Slow roasted tender juicy turkey roast, caramel sautéed potatoes, cranberry apple sauce, garlic whipped potatoes, Syrah demi glaze 16.95 only at Andersen’s Bakery & Restaurant 1106 State Street, Santa Barbara For reservations call (805) 962-5085
Raspberry Linzer Cookies
$17.95
Almond Marzipan Kringle
$25.95
Chocolate Peppermint Cookies
$19.95
Meyer Lemon Pound Cake (TWO)
$19.90
Traditional Danish Layer Cake
$66.95
