FREE Cake !! 🍰🍰🍰 Receive a 6 inch cake When you join us for dinner with 4 people with reservations Choose from Chocolate Charlotte, Danish Layer Cream cake, or Sarah Bernhardt cake! For the month of January 2019
Sarah Bernhardt Cake Authentic Spongecake soaked in Grand Marnier syrup, with a flavorful spread of raspberry, decadent chocolate mousse almond cookies, and creamy chocolate mousse on top. Get yours at 1106 State Street, Santa Barbara, CA
Danish Layer Cake Classic Spongecake soaked in Grand Marnier syrup, with a flavorful spread of raspberry, layers of Bavarian cream inside, and topped with luscious whip cream! Get yours at 1106 State Street, Santa Barbara, CA
Chocolate Chocolate Charlotte Chocolate Cake soaked in Grand Marnier syrup, with a spread of our orange marmalade, Spread of marzipan (almond paste), Chocolate mousse and chunks of chocolate, in two layers, and topped with divine Chocolate Mousse. Get yours in our Bakery at 1106 State Street, Santa Barbara CA
“Cookies are made of butter and love.” So are our Heart Cakes, Valentine’s Cookies Petit fours and Strawberry torts Make this Valentine’s Day extra sweet with desserts from Andersen’s. Come by our Bakery at 1106 State Street, Santa Barbara, CA 93101 Or call us to order (805) 962-5085 Come in for special treats this month or...
A Christmas tradition, the Marzipan Yule Log is making its debut mid November and throughout December It has the best ingredients, Love is one and Fluffy sponge cake soaked in Grand Marnier with a spread of Apricot Glaze Dark Chocolate mousse rolled up and wrapped in a blanket of real Marzipan Get your Marzipan Yule ...
Just in time for the Holidays, Meet Georgine, our divinely chocolate and Gluten-Free cake !! Layers of creamy Dark Chocolate mousse in between layers of 8″ walnut macaroons Topped with Chocolate Fondant Icing. We only have this cake starting mid November and throughout December in our Bakery so don’t miss out! 1106 State Street, Santa Barbara
Pumpkin Pie SPECIAL for the month of October !! Real pumpkin pies made from Real pumpkins Carefully well balanced spices and cream Flaky buttery crust They are 8″. Round serves 8 to 6 people. To order visit Andersen’s at 1106 State Street or call (805) 962-5085
Just for the 4th of July, our specially decorated July 4th Petit Fours. Made from mazarin cake, an almond cake, a little raspberry, buttercream, pure marzipan on top and hand-dipped in chocolate. Order online in our shop or get them in the Bakery at 1106 State Street.
🇺🇸🇺🇸Red, white and blue! 🇺🇸🇺🇸 4th of July Fruit Torts! Bavarian cream decorated with fresh blue berries and strawberries
Apple Kringle
$26.95 – $50.00
Almond Marzipan Butterring
$29.95
Lemon Kringle Strip
$26.95 – $50.00
2 Butterring Special
$55.95
Solstice Cake
$79.95
Raspberry Linzer Cookies
$17.95
Vanilje Kranse
$19.95
Almond Marzipan Butterring
$29.95
Danish Butter Cookies
$18.00
Cinnamon Danish Deluxe
$23.00
