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Just in time for the Holidays,

Meet Georgine, our divinely chocolate and Gluten-Free cake !!

Layers of creamy Dark Chocolate mousse

in between layers of 8″ walnut macaroons

Topped with Chocolate Fondant Icing.

We only have this cake starting mid November and throughout December in our Bakery so don’t miss out!

1106 State Street, Santa Barbara

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