Count down the New Year with Cheesecake Bites mini cheesecakes coated in dark chocolate or with white chocolate and 20190 in red lettering. only in the bakery Happy New Year!
Christmas Specials from Santa Barbara
Christmas Specials are here! Come in to the Bakery at 1106 State Street or Click Here to Order Online > New this year is our Christmas ‘Hygge’ Package Satisfy every body with All flavors Raspberry kringle strip, Pumpkin kringle strip, Apricot kringle strip, Cinnamon kringle strip Shop Now > Our Marzipan Candy Perfect stocking stuffers! hand-crafted...
For the winter holidays we have Stollen with rum-soaked raisins and fruit, a little marzipan in the center of the moist loaf, and a tad of cardamom. Makes a welcoming gift for any holiday party. Visit our bakery to get your stollen. A perfect way to start Christmas morning with a warm cup of coffee or hot...
Apple Pie ! No gathering is complete without a traditional Apple Pie! Fresh juicy apples, a little cranberry and cinnamon in a buttery crisp crust. Topped with a flaky lattice crust. 8″ round, serves 8-6 people. Made with love in Santa Barbara. Only available to pick up from our bakery. We are closed Thanksgiving Day....
Pumpkin Pie! Real pumpkin pies made from Real pumpkins Carefully well balanced spices and cream Flaky buttery crust They are 8″ round, serves 8 to 6 people. Only available to pick up from our bakery. We are closed Thanksgiving Day. 1106 State Street, Santa Barbara To order pies call (805) 962-5085
Turkey Roast Join us NOVEMBER 18, 19, 20, & 21 for lunch and dinner Slow roasted tender juicy turkey roast, caramel sautéed potatoes, cranberry apple sauce, garlic whipped potatoes, Syrah demi glaze 16.95 only at Andersen’s Bakery & Restaurant 1106 State Street, Santa Barbara For reservations call (805) 962-5085
Marzipan Yule log
A Christmas tradition, the Marzipan Yule Log is making its debut mid November and throughout December It has the best ingredients, Love is one and Fluffy sponge cake soaked in Grand Marnier with a spread of Apricot Glaze Dark Chocolate mousse rolled up and wrapped in a blanket of real Marzipan Get your Marzipan Yule ...
Just in time for the Holidays, Meet Georgine, our divinely chocolate and Gluten-Free cake !! Layers of creamy Dark Chocolate mousse in between layers of 8″ walnut macaroons Topped with Chocolate Fondant Icing. We only have this cake starting mid November and throughout December in our Bakery so don’t miss out! 1106 State Street, Santa Barbara