We now have Trappistes Rochefort Beer! Trappistes Rochefort Triple Extra Belgian Ale is smooth and strong with notes of citrus, honey and sweet malt. This refreshing crisp golden beer was inspired by a strong blonde beer brewed at Rochefort in 1920. It is crafted in the Notre-Dame-de-Saint-Rémy de Rochefort Abbey under the supervision of monks....

Bacon Wrapped Halibut this Sunday and Monday! Local halibut, wrapped in bacon, blanc potato, fresh vegetables, lemon beurre blanc,
and fruit salsa. Dine in or take out. The Andersen’s Danish Bakery & Restaurant 1106 State Street, #SantaBarbara (805) 962-5085

Loaded Danish Hamburgers Two ground sirloin steak patties on our own fresh roll, lettuce, tomato, onions, pickled cucumber, Danish Havarti cheese. Served with steak fries, ranch dressing on side. $18.95 New on our menu! Enjoy for Lunch or Dinner! Dine in or Take Out here > The Andersen’s Danish Bakery & Restaurant 1106 State Street,...

Join us for Oktoberfest on State Street! Oktoberfest Bratwurst & Beer! German Sausage with authentic Potato Salad and pickled cucumbers. Try it with an Ayinger Bavarian Pilsner Beer. Now through the month of October on our Lunch & Dinner menu! 1106 State Street, Santa Barbara CA (805) 962-5085 FRIDAYS OPEN TO 8PM SATURDAYS OPEN TO...

Try our scrumptious Danish Hakkebøf!  Hakkebøf (Gluten-Free) Ground sirloin steak, pan sautéed, glazed onions, mashed potatoes, pickled beets, and bordelaise sauce CHEF PREPARES MEDIUM RARE PER DANISH TRADITION! AS IS ♥ Also available in our Trip to Denmark special meal which includes two Carlsberg beers and two pieces marzipan Kringle. Join us for Lunch or Dinner...

Try our delectable famous Schnitzel!  Pork Schnitzel: Lightly breaded pork steak, sautéed in creamy butter, with capers, lemon, blanc potatoes, and sweet & sour red cabbage. Also available in our Trip to Germany special meal which includes one bottle of wine and two apple strudels. Join us for Lunch or Dinner to dine in and...

BBQ Pork Sandwich for Lunch or Dinner! Slow roasted pull-apart pork, tossed in a tangy BBQ sauce, and our coleslaw all in a toasted sour dough. Served with fries! The Andersen’s Danish Bakery & Restaurant 1106 State Street, Santa Barbara