Lunch Specials!!

STUFFED PORK TENDERLOIN
(moerbrad)
like a filet mignon, but in pork
Stuffed with goat cheese, ripe pears
And fresh herbs
Lightly pan sautéed
Mashed potatoes, glazed mushrooms and onions
Syrah demi glaze 20.95

SCANDINAVIAN DUCK
Oven roasted duck
Tender meat, crispy skin
Red cabbage, baked apple
Mashed potato
Port wine reduction 32.95

JAEGER SCHNITZEL
Tender pork steak, from pork tenderloin
Lightly breaded, pan sautéed
Mashed potato
Glazed mushrooms mild paprika
Reduction sauce 22.95

Try our 2022 Cabernet Sauvignon
Cape D’or South Africa 9.95

The Andersen’s Danish Bakery & Restaurant
1106 State Street Santa Barbara, CA 93101
(805) 962-5085 | andersenssantabarbara.com