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Duck Tarteletter – Vol Au Vent

Lunch Specials Duck Tarteletter - Vol Au Vent - The Andersen's
Todays Lunch Specials

Duck Tarteletter – Vol Au Vent

Our flaky puffpastry shells
Stuffed with
Tender lean duck and mushrooms
In a tasty Syrah demiglaze
So like a duck stew
Mashed potatoes
Red Cabbage $18.95

The Andersen’s Danish Bakery & Restaurant
1106 State Street, Santa Barbara
(805) 962-5085

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