Lemon Kisses The Lemon Kiss starts with a crispy yet light Linse crust base, then it is filled with a light as air whipped Lemon Mousse with just a hint of Apricot. It is then dipped in White Chocolate, and topped with a delicious Buttercream Rose. Only for Mother’s Day in our Bakery.

  Frikadellers: Danish pork meatballs, potatoes, red cabbage, bacon apples, and Syrah demi-glaze. Call (805) 962-5085 to order 1106 State Street Santa Barbara, CA 93101

Dear Friends, At this time we are only taking orders To-Go. Call ahead (805) 962-5085 for TAKEOUT or CURBSIDE PICKUP at 1106 State Street, Santa Barbara. OPEN Daily 10am to 6pm, Closed Tuesdays.   SCHNITZEL, TRI-TIP MELT SANDWICH, QUICHE LORRAINE, our FAMOUS BUTTERRING, KRINGLE, DANISH APPLE CAKES, CHOCOLATE CAKE, BOSTON CREAM CAKE, TRADITIONAL MARZIPAN LAYER…

A traditional favorite! Flaky Danish pastry crust filled with fresh apples and a hint of cinnamon. Topped with roasted slivered almonds and a sprinkle of sugar.

A Danish delight called Sarah Bernhardt ! Silky chocolate mousse on top of an almond macaroon cookie dipped in dark chocolate. Named after the famous French actress Sarah Bernhardt. In 1883 Sarah visited Copenhagen with her production of “Froufrou” and tasted divine chocolate pastries that she praised. In 1911 her memoirs were published in Danish…

Danish Butter Bread Stock up and get some to freeze! Freshly baked Danish Butter Bread is in our Bakery! Pick up yours today! Great for making sandwiches or just have a slice with your choice of soup. $6.96 each in out Bakery. 1106 State Street, Santa Barbara. Call (805) 962-5085 to reserve yours.