Spring is a Fresh New Start
and
Andersen’s is Blossoming for Easter
Marzipan Easter Eggs – Bountiful mother natures
Fruit Tarts with bavarian Cream.
Citron Cakes with lemon mousse
are all dazzled up for Easter!
Traditional Kringle with Marzipan,
and Kringle with Raspberry & custard,
Cinnamon with butter, marzipan and love,
Apricot with marzipan and butter
and Crrrisp Apple Strudels
Don’t forget Andersen’s Hot Cross Buns
rumsoaked raisins, fruit, and
Scandinavian Cardamom.
The Andersen’s
Located on State & Figueroa
Open on Easter Sunday
To order visit our bakery 1106 State Street, Santa Barbara, CA 93101
Or call us at (805) 962-5085
www.AndersensSantaBarbara.com