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Spring & Easter Desserts from Andersens

Spring is a Fresh New Start

and

Andersen’s is Blossoming for Easter

Marzipan Easter Eggs – Bountiful mother natures
Fruit Tarts with bavarian Cream.
Citron Cakes with lemon mousse
are all dazzled up for Easter!

Ester Petit Fours

Traditional Kringle with Marzipan,
and Kringle with Raspberry & custard,
Cinnamon with butter, marzipan and love,
Apricot with marzipan and butter
and Crrrisp Apple Strudels

Don’t forget Andersen’s Hot Cross Buns
rumsoaked raisins, fruit, and
Scandinavian Cardamom.

The Andersen’s
Located on State & Figueroa
Open on Easter Sunday

To order visit our bakery 1106 State Street, Santa Barbara, CA 93101
Or call us at (805) 962-5085

www.AndersensSantaBarbara.com

Easter Egg Cookies

Visit the Shop for Easter Specials!

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