Caramel Tanya Cake
Chocolate cake, Grand Mariner syrup, caramel cream in two layers with chocolate mousse on the outside.
Decorated with chocolate panels, raspberries and chocolate curls. 8” cake.
INCLUDES A COMPLIMENTARY BOTTLE OF CHAMPAGNE WITH YOUR CAKE ORDER!!
LOCAL PICKUP at 1106 State Street, Santa Barbara, CA.
Call (805) 962-5085 if need sooner.
Can be kept in refrigerator for 2-3 days. To store, put in freezer in same package it arrived in order to keep absolute freshness intact. To defrost, thaw in refrigerator overnight or at room temperature for 4-6 hours.






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