Red Velvet with Cream Cheese Frosting – 4 Layers❤️

LOCAL PICKUP at 1106 State Street, Santa Barbara, CA.
INCLUDES A COMPLIMENTARY BOTTLE OF CHAMPAGNE WITH YOUR CAKE ORDER!!

Red Velvet Cake
Four luscious layers of moist red velvet cake and smooth as silk cream cheese frosting.
Topped with fresh strawberries decorated with elegant lines of white
chocolate.
4 layers. Serves 12 people.
All made from scratch with love in our bakery in Santa Barbara.

Call (805) 962-5085 to check availability or if need sooner.

Can be kept in refrigerator for 2-3 days. To store, put in freezer in same package it arrived in order to keep absolute freshness intact. To defrost, thaw in refrigerator overnight or at room temperature for 4-6 hours.