
Crab Cake Burgers
Served in set of two for Lunch and Dinner
Two encrusted crab cakes, lightly fried,
on our own fresh poppyseed roll, lettuce, tomato, onions,
pickled cucumber, Danish Havarti cheese,
Thousand Island dressing on top.
Served with steak fries on side.
Just for Labor Day Weekend!
The Andersen’s Danish Bakery & Restaurant
1106 State Street Santa Barbara, CA 93101
(805) 962-5085 | AndersensSantaBarbara.com

